Everyday, your body gets rid of mutated and oxidized cells, known as "free radicals". With a strong immune system, the human body can recognize and get rid of these cells. Cells can become mutated or oxidized naturally as they are replicating in the body, or from stress, smoking, age, and sun damage. UV rays from the sun are very hard on your body's cells.
According to the dictionary, an antioxidant is a molecule capable of slowing or preventing the oxidation of other molecules. Oxidation is a chemical reaction that transfers electrons from a substance to an oxidizing agent, just like it happends with rust. Oxidation reactions can produce free radicals, which start chain reactions that damage cells. Antioxidants terminate these chain reactions by removing free radical intermediates, and inhibit other oxidation reactions by being oxidized themselves. As a result, antioxidants are often reducing agents such as thiols or polyphenols.
USANA Health Sciences announced that it is expanding its existing partnership with the Linus Pauling Institute (LPI), in an effort to better determine the function and role of vitamins, minerals, and antioxidants (micronutrients) in promoting optimal health and preventing disease.
For over a decade, LPI, one of the nation’s first Centers of Excellence for Research on Complementary and Alternative Medicine, has been committed to the research of heart disease, cancer, aging, and neurodegenerative diseases. Along with its research on mirconutrition, LPI’s mission includes:
Determining the role of oxidative and nitrative stress and antioxidants in human health and disease, and Helping people everywhere achieve a healthy and productive life, full of vitality, with minimal suffering, and free of cancer and other debilitating diseases.
“The partnership between LPI and USANA will significantly enhance the Institute’s research mission, enabling our scientists to better understand the role antioxidants, phytochemicals, and other nutrients play in human health,” said Balz Frei, director of the Linus Pauling Institute. “We are very excited about this opportunity.”
USANA’s research team will collaborate with LPI on cutting-edge nutritional and clinical research. This collaboration and contribution will support:
Discovery that advances the science of human nutrition and health, Information that helps USANA to formulate and upgrade superior nutritional products, Information that helps USANA to better advise its customers on how to use USANA products to promote and maintain health, and Publications in leading scientific and medical journals that credit USANA for support and that may bear the name of USANA scientists as contributing scientists and authors where appropriate contributions have been made.
“The Linus Pauling Institute is clearly at the forefront of research in the arenas of nutrition and health,” said USANA’s Executive Vice President of Research & Development Tim Wood. “USANA is proud to be supporting their efforts and we look forward to working with LPI in advancing the science of nutrition in both laboratory and clinical settings.”
By now you can see that USANA antioxidants are better for you because there is plenty of research behind them, and because they work. If you are interested in purchasing USANA PRODUCTS, click here.
USANA has a complete like of products that can help you obtain better help. If you are interested in more information about USANA products, contact us.
Showing posts with label superior quality. Show all posts
Showing posts with label superior quality. Show all posts
Tuesday, December 23, 2008
Saturday, November 15, 2008
USANA Superior Quality
Pharmaceutical grade tablets and capsules must meet certain standards for quality as set by the United States Pharmacopeia (or USP). The USP is a non-profit organization that works closely with the Food and Drug Administration (FDA), the pharmaceutical industry, and health professionals to establish authoritative standards. These standards are enforceable by the FDA and the governments of more than 35 other countries, and are recognized worldwide as the hallmark of pharmaceutical manufacturing quality.
USANA voluntarily chooses to manufacture its products according to these rigid quality standards.
Our high standards of manufacturing may be the primary factor that separates USANA from other nutritional supplement companies. In 1994, the Dietary Supplement Health and Education Act (DSHEA) was enacted by the United States Congress. Within this act, Nutritional Supplements were reclassified from "food" status to a new category called "Dietary Supplements" (DS). Because of DSHEA, certain changes were made to regulate dietary supplements differently than food. The first noticeable change effected the way DS were labeled. The "Nutritional Facts" panel seen on foods was changed to a "Supplement Facts" panel on DS. You may notice DS labels do not declare calories, fat, carbohydrates, or proteins. Dietary supplements do, however, declare nutrient values for vitamins, minerals, herbs, etc.
The second change allowed dietary supplement makers to include health claims (normally associated with drugs) that were not permitted for foods. For example, the FDA originally approved only 4 health claims for foods (including the link between high fiber and a reduction in cancer risk, calcium and osteoporosis, etc.) Under DSHEA, dietary supplement products could extend health claims in the area of structure/function (i.e. vitamin E nutritionally supports good cardiovascular function).
The last change effected by DSHEA concentrated on DS quality. Directed by DSHEA, the FDA was to establish GMP (Good Manufacturing Practice) guidelines for the dietary supplement industry and model the rules after existing Food GMP regulations. (GMP is the minimum quality expectation for a given product used by the consumer.) Since 1994, the FDA has not fully established and/or enforced GMP regulations for dietary supplements, meaning that DS products are currently monitored only under food GMPs.
When looking at the two current regulations (Food GMP vs. Drug GMP), there are several dramatic distinctions. We will use a pizza vs. penicillin analogy to help illustrate this point.
(If you want to research the differences yourself, or just verify the next statements, you can find these rules in the Code of Federal Regulations - 21 CFR 110 (Food), 21 CFR 210 and 211 (Drug).)
Food GMPs focus more on products as "safe" food items. Basically, they ensure that no poisons or pathogenic biological elements are introduced into the finished product. Food GMPs do not mandate you test each batch or its ingredients for these harmful elements. The only actual stipulations for a manufacturer are: 1) that they use ingredients generally recognized as safe for human use, and 2) that they maintain good hygienic practices. For example, when you order a pizza, the maker uses flour, yeast, salt, water, tomato paste, and cheese. It is not necessary to test these ingredients individually for safety because they are all generally recognized as safe. Provided the chef runs a clean shop, they are fully compliant with food GMPs.
Since dietary supplements are regulated under food GMPs, it has created numerous problems for the industry. Remember: food GMPs do not mandate that finished dietary supplement products - or ingredients used in DS products - be tested to verify label claims. Consequently, if you manufacture a 100 mg vitamin C product, under the current law you are not required to test the vitamin C raw material or the finished product to verify that it actually contains 100 mg of vitamin C. Many manufactures do not go to the added expense of testing this because it is not required.
As a result, cheap, low-grade, non-potent dietary supplement products have flooded the marketplace. Many independent studies and recent news articles have illustrated this quality problem by highlighting less than stellar results from tests of commonly retailed products. Indeed, the newly proposed GMP rules for DSHEA may not stop these practices. Unfortunately, the few manufacturers that have strict standards, such as USANA, are unfairly compared to those who only follow food GMPs.
Do you expect a different level of quality for penicillin than you do for pizza? Of course! Because of this difference in expectation, drug GMPs are much more restrictive. Remember that food GMPs are only focused on safety; drug GMPs, in contrast, are focused not only on safety, but also on potency, purity, and efficacy. Drug GMPs mandate ingredient (raw material) testing for each of these four categories. It also mandates safety, potency, purity and efficacy testing on each batch of finished product.
Similarly, hygienic practices are more restrictive under drug GMPs. Additional metrics - such as uniformity, validation, process controls, and stability - are required. These terms are never discussed under food GMPs and are only applicable under drug GMPs.
The foundation of USANA's product quality is pharmaceutical GMPs. We do not endorse the philosophy of other dietary supplements manufacturers who only adhere to food-level GMPs. It would be irresponsible for USANA to do extensive research to develop high-quality products and then meet inferior manufacturing guidelines for those products.
Many distributors ask us whether the FDA has audited our facility for drug GMP compliance. They want to verify that we follow drug GMP regulations.
Unfortunately, the answer to this is no. Because the FDA considers our products to be dietary supplements, any audits are done to food GMPs only. However, our products are considered over-the-counter drugs in Canada and Australia, and we have been - and continue to be - audited to drug GMPs by the FDA equivalents in those countries.
If you are ready to start changing your life by using USANA products, please contact us here. If you are ready to buy the products, click here. If you are ready to be a distributor for USANA, click here.
Please visit our website www.karolynas.com or www.karolynas.usana.com
USANA voluntarily chooses to manufacture its products according to these rigid quality standards.
Our high standards of manufacturing may be the primary factor that separates USANA from other nutritional supplement companies. In 1994, the Dietary Supplement Health and Education Act (DSHEA) was enacted by the United States Congress. Within this act, Nutritional Supplements were reclassified from "food" status to a new category called "Dietary Supplements" (DS). Because of DSHEA, certain changes were made to regulate dietary supplements differently than food. The first noticeable change effected the way DS were labeled. The "Nutritional Facts" panel seen on foods was changed to a "Supplement Facts" panel on DS. You may notice DS labels do not declare calories, fat, carbohydrates, or proteins. Dietary supplements do, however, declare nutrient values for vitamins, minerals, herbs, etc.
The second change allowed dietary supplement makers to include health claims (normally associated with drugs) that were not permitted for foods. For example, the FDA originally approved only 4 health claims for foods (including the link between high fiber and a reduction in cancer risk, calcium and osteoporosis, etc.) Under DSHEA, dietary supplement products could extend health claims in the area of structure/function (i.e. vitamin E nutritionally supports good cardiovascular function).
The last change effected by DSHEA concentrated on DS quality. Directed by DSHEA, the FDA was to establish GMP (Good Manufacturing Practice) guidelines for the dietary supplement industry and model the rules after existing Food GMP regulations. (GMP is the minimum quality expectation for a given product used by the consumer.) Since 1994, the FDA has not fully established and/or enforced GMP regulations for dietary supplements, meaning that DS products are currently monitored only under food GMPs.
When looking at the two current regulations (Food GMP vs. Drug GMP), there are several dramatic distinctions. We will use a pizza vs. penicillin analogy to help illustrate this point.
(If you want to research the differences yourself, or just verify the next statements, you can find these rules in the Code of Federal Regulations - 21 CFR 110 (Food), 21 CFR 210 and 211 (Drug).)
Food GMPs focus more on products as "safe" food items. Basically, they ensure that no poisons or pathogenic biological elements are introduced into the finished product. Food GMPs do not mandate you test each batch or its ingredients for these harmful elements. The only actual stipulations for a manufacturer are: 1) that they use ingredients generally recognized as safe for human use, and 2) that they maintain good hygienic practices. For example, when you order a pizza, the maker uses flour, yeast, salt, water, tomato paste, and cheese. It is not necessary to test these ingredients individually for safety because they are all generally recognized as safe. Provided the chef runs a clean shop, they are fully compliant with food GMPs.
Since dietary supplements are regulated under food GMPs, it has created numerous problems for the industry. Remember: food GMPs do not mandate that finished dietary supplement products - or ingredients used in DS products - be tested to verify label claims. Consequently, if you manufacture a 100 mg vitamin C product, under the current law you are not required to test the vitamin C raw material or the finished product to verify that it actually contains 100 mg of vitamin C. Many manufactures do not go to the added expense of testing this because it is not required.
As a result, cheap, low-grade, non-potent dietary supplement products have flooded the marketplace. Many independent studies and recent news articles have illustrated this quality problem by highlighting less than stellar results from tests of commonly retailed products. Indeed, the newly proposed GMP rules for DSHEA may not stop these practices. Unfortunately, the few manufacturers that have strict standards, such as USANA, are unfairly compared to those who only follow food GMPs.
Do you expect a different level of quality for penicillin than you do for pizza? Of course! Because of this difference in expectation, drug GMPs are much more restrictive. Remember that food GMPs are only focused on safety; drug GMPs, in contrast, are focused not only on safety, but also on potency, purity, and efficacy. Drug GMPs mandate ingredient (raw material) testing for each of these four categories. It also mandates safety, potency, purity and efficacy testing on each batch of finished product.
Similarly, hygienic practices are more restrictive under drug GMPs. Additional metrics - such as uniformity, validation, process controls, and stability - are required. These terms are never discussed under food GMPs and are only applicable under drug GMPs.
The foundation of USANA's product quality is pharmaceutical GMPs. We do not endorse the philosophy of other dietary supplements manufacturers who only adhere to food-level GMPs. It would be irresponsible for USANA to do extensive research to develop high-quality products and then meet inferior manufacturing guidelines for those products.
Many distributors ask us whether the FDA has audited our facility for drug GMP compliance. They want to verify that we follow drug GMP regulations.
Unfortunately, the answer to this is no. Because the FDA considers our products to be dietary supplements, any audits are done to food GMPs only. However, our products are considered over-the-counter drugs in Canada and Australia, and we have been - and continue to be - audited to drug GMPs by the FDA equivalents in those countries.
If you are ready to start changing your life by using USANA products, please contact us here. If you are ready to buy the products, click here. If you are ready to be a distributor for USANA, click here.
Please visit our website www.karolynas.com or www.karolynas.usana.com
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